Campfire Beans | Beef Pork Recipes | Pan Cooking | Big Green Egg

Campfire beans

By Big Green Egg

Whether you're cooking on your MiniMax in the woods, or on your EGG at home, these barbecue beans offer pure comfort in a bowl.

OVERVIEW

A good BBQ sauce and rub are essential for this recipe, to bring out those classic American flavours. You'll find our recipes for those here.

PREPARE THE BASE

In a Dutch Oven, fry the bacon in the fat until crisp, then add the onion and garlic and cook until soft. Add the dry rub, sugar, vinegar and cook for 10 minutes stirring regularly.

cook the beans serve the beans

COOK IT LOW

Place your ConvEGGtor in the EGG and set the temperature at 120˚C. Add the beans, BBQ sauce, passata and 250ml of water. Stir well and cook for 2 hours, stirring every now and again. Add the leftover barbecued meats (use whatever you have to hand - pulled pork, ribs, brisket etc) and cook for a further hour.

Serve with a hunk of bread, corn on the cob or a baked sweet potato.

You might also like

For L, XL, MM

  • Out of Stock
For a tasty hit of woodsmoke, add a handful of our Apple Chips to your charcoal when cooking. Best used for searing and shorter cooks.

Premium Woodchips

From

£ 10.01

For L, XL, MM, 2XL, M

  • Out of Stock
Cast Iron Skillet (Large)

Cast Iron Skillet

From

£ 62.78

  • Out of Stock
Cooking on the Big Green Egg
MiniMax Big Green Egg | Portable Charcoal Kamado Barbecue

Cooking on the Big Green Egg

£ 29

For MM, L, XL

  • Out of Stock
Pan cooking

Pan Cooking Pack

From

£ 117.57

For L, XL, MM, 2XL, M

  • Out of Stock
Cast Iron Plancha Griddle

Dual-Sided Cast Iron Plancha Griddle

From

£ 74.19

Not for you?

Back to Pork recipes