Load and light your EGG and set to 160°C, direct with Stainless Steel Grid.
Add all the ingredients to a pan, stir well and heat for 30 minutes until just simmering (not boiling).
![Mulled cider | Christmas recipes | Pan cooking | Big Green Egg](https://www.datocms-assets.com/32685/1636974314-mulled-cider-4.jpg)
![Mulled cider | Christmas recipes | Pan cooking | Big Green Egg](https://www.datocms-assets.com/32685/1636974311-mulled-cider-3.jpg)
Load and light your EGG and set to 160°C, direct with Stainless Steel Grid.
Add all the ingredients to a pan, stir well and heat for 30 minutes until just simmering (not boiling).
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