Hot off the press
Reviews glowing like the embers
Don’t just take our word for it. Here are just a few reviews and articles from fans of the Big Green Egg.
GQ TECH AWARDS 2025
Winner of the Best barbecue: Big Green Egg MiniMax “Everyone loves the Big Green Egg, but sometimes it's nice to have something you can move without help. At (just) 76 pounds, the MiniMax brings Egg-style cooking to tailgates and small apartment patios. With the convEGGtor heat shielding accessory, the Minimax is also capable of indirect cooking, making it a terrific option for pizzas and other dishes that require a convection approach. But if the dish calls for a direct blast of 399-degree Celsius direct heat, the Minimax can provide that too, with even less wait time than larger models.”
Tatler
“The renowned Big Green Egg is the go-to for those who take their BBQs seriously,and is stylish enough to take pride of place in any outdoor space.”
The Times
“Help! I’m totally obsessed with my Big Green Egg” by Damian Whitworth.
Great British Chefs
“Why top chefs love the Big Green Egg” by Ollie Lloyd.
The Telegraph
"Britain’s Big Green Egg obsession is more about status than cooking” by Ed Cumming.
Good Housekeeping
“This Big Green Egg is the GHI’s highest rated BBQ ever – here’s why” by Heidi Lauth Beasley.
House Beautiful
“Why every home should have a Big Green Egg” by James Cunningham.
House & Home
“The iconic Big Green Egg is 50 years old and has never been more popular and it’s not hard to see why.”
House and Garden
“The BBQ that counts David Beckham & Michelin-starred chefs amongst its fans.”
BBC Good Food
"13 Best Barbecues of 2024” by Natalie Bass.
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