Easter Roasting Guide | Big Green Egg

Big Green Egg Easter Roasting e-Book

IT'S ROASTING TIME!

Traditionally, the centrepiece of the British Easter experience is a roast dinner. As roasting is one of the seven cooking modes that make the Big Green Egg such an incredibly versatile tool, Easter and Roasting are a match made in heaven.

That's why we’ve compiled a collection of our favourite roast recipes into a handy e-book. There are 27 recipes in total, covering everything from the classic joints and sides to highly inventive fusion dishes incorporating flavours from around the world.

This digital publication is also packed with tips for getting the best out of your EGG’s Roasting mode.

READ THE EASTER E-BOOK HERE

Easter Roasting Guide | Big Green Egg

What's in the 52 page Easter Guide?

  • Classic centrepieces and sides
  • Showstopping centrepieces and sides
  • Creative centrepieces and sides
  • Easter desserts
  • Roasting guides
  • Essential equipment


  • READ THE EASTER E-BOOK HERE

    Roast sirloin of beef

    NEED AN EGG?

    With a variety of modes to choose from – from smoking to slow cooking – the Big Green Egg has the ability to bring ingredients to life like no other barbecue.

    Create your perfect alfresco set up with our Build Your EGG feature.

    Build your perfect set up | Big Green Egg