
Gymkhana Peanut and Sesame Chutney
£ 8

£ 8
Created by the team behind London’s Michelin-starred Gymkhana restaurant, Peanut and Sesame Chutney works as a versatile, crowd-pleasing chutney or – with the addition of a splash of lemon juice and oil – a bold marinade for fish or poultry. Made from the highest quality ingredients, it’s a rich and flavourful blend of roasted peanuts, toasted sesame, fragrant curry leaves and a hint of ginger, offering a perfect balance of nuttiness, warmth and depth.
Serves 12
Code: AC-GK-PSC
ABOUT GYMKHANA
Run by the Sethi family, whose restaurants have transformed London’s dining scene, Gymkhana opened to great fanfare in 2014, inspired by the grand Indian social and sports clubs of the same name. The quality of its classic north Indian cuisine led to the award of a Michelin star within a single year of opening, and this was followed by a second star in 2024, making it the only two-star Indian restaurant in the whole of London. Gymkhana Fine Foods launched in 2023, offering home cooks access to the flavours that have won such high praise over the years.
